Kiwi Soup & White Chocolate Cream

Difficulty:

Preparation time: 15min.

Recently I have been trying to make more desserts because I realized that I only added a few up to now and since we love chocolate, it’s been my first choice. But then since they all seem a bit the same, I thought to try today a recipe with white chocolate for a change! It was pretty awesome, but you have to like kiwis!

Ingredients

• 4 kiwis
• 40g of sugar
• 40g of white chocolate
• 10cl of cream

Instructions

1. Peel, chop and mix the kiwis with a hand blender. Add the sugar and mix well.
2. Break the chocolate and let it melt in the microwave for a few minutes with a bit of water.
3. Whip the cream until stiff and mix with the white chocolate.
4. Pour in a glass the kiwi soup and add some chocolate cream on top.

You can also add some grounded dark chocolate on top to decorate.

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