20
January
2010
Difficulty: 
Preparation time: 
50min.
And another quiche! I thought it would be fun to try all the quiche recipes I could find. This one was supposed to be with gorgonzola cheese, but I didn’t have any so I thought let’s try with blue cheese instead. It was pretty good, a bit weird but definitely a keeper. I guess I’m gonna have to try it with gorgonzola another day anyway!!
(2 votes, average: 4.00 out of 5)
Loading ...10
January
2010
Difficulty:
Preparation time: 30min.
This pizza I invented is my favorite of all. I know some people think it’s weird to add sweet corn on a pizza, but I really love it! I called it “Spring Pizza” and I hope the name was not already taken. Anyway it’s quite easy to prepare and you should try it!
(1 votes, average: 5.00 out of 5) Loading ...04
November
2009
Difficulty:
Preparation time: 30min.
I made this pizza yesterday. The recipe is really easy and quick, then again it’s really easy to prepare a pizza, if you buy the pastry and tomato sauce already made !!!
(3 votes, average: 4.00 out of 5) Loading ...10
October
2009
Difficulty:
Preparation time: 10min.
Endives (or chicory) can be cooked or used raw in salads. I actually really rarely eat them cooked, but I LOVE them raw. They are a bit bitter, and match great with cheese, especially the blue ones. This recipes of endives is a typical french recipe, with Roquefort cheese and walnuts.
(2 votes, average: 4.50 out of 5) Loading ...24
September
2009
Difficulty:
Preparation time: 25min.
This post will be the first of many posts of pizza recipes. We both love pizza with Bouchon, and since they are easy to prepare, and almost always good, I think it’s a must have in your recipes books. I’ll try to post some new and originals ones, and mmmh sorry for those of you who don’t like cheese because it’s an essential ingredient on pizzas!!
(2 votes, average: 5.00 out of 5) Loading ...09
August
2009
Difficulty:
Preparation time: 40min.
This leek pie is really tasty!! It’s fresh and vegetarian, easy to make and original. It’s definitely a must for your summer recipes!
(2 votes, average: 5.00 out of 5) Loading ...17
May
2009
Difficulty:
Preparation time: 50min.
I like quiches for many reasons: they are a good option for preparing veggie meals, they are really fast to prepare and easy to make, they permit to get rid of leftovers, they can combine your favorite ingredients and most of all they are always successful because they look elaborate and taste good. I always try to keep some dough in the freezer, like this I know I can always fix a quiche in case of emergency! Although my excuse for making a quiche this time, was that I needed to use some of the broccoli that was getting bad in the fridge. I hope Bouchon will like it!!!
(2 votes, average: 3.50 out of 5) Loading ...
