Recipes Tagged ‘Cookies’

23

January

2010

Breton Shortbread Chocolate Cookies

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Preparation time: clock 2h.

Those cookies were really awesome. I love the shortbread texture and they tasted good too. I guess if you are not used to it, they might seem a bit dry, but they are ideal to be served with tea or coffee. You can try to add more or less chocolate on the cookies too. I usually like to prepare a really intense chocolate icing, but it’s up to your taste. Let me know how you liked them!!

Breton Shortbread Chocolate Cookies

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08

January

2010

Mini Orange and Chocolate Triangles with Hazelnuts

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Preparation time: clock 3h.

This recipe is based on the typical dough used for many kinds of cakes and cookies: 1 measure of icing sugar, 2 measures of butter and 3 measure of flour. The icing sugar makes it easier to knead the dough. The result was pretty good. The triangles tasted good and were very beautiful. Next time, I want to try with pistachios instead of hazelnuts, I think it will give it even more color and originality!

Mini Orange and Chocolate Triangles with Hazelnuts

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03

January

2010

Banana, Walnuts and Chocolate Cookies

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Preparation time: clock 45min.

This recipe is from a great book of pastries my sister got me for christmas. I intend on trying each one of the recipes from this book, but of course we HAD to start with a chocolate dessert. Well I really loved those cookies. I couldn’t notice the banana so much, but Bouchon could. Anyway I think it gives a great consistency to the cookies.

Banana, Nuts and Chocolate Cookies

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